Oystercroft Sauces Recipes

Coming soon… Oystercroft sauces. Big flavour. Real ingredients. Made for everyday meals. Inspired by life on Scotland’s west coast, our first sauce, Hebridean Heat, brings together green jalapeños, lime and sea salt for fresh flavour with medium heat. Pour over chicken or seafood, drizzle on eggs, pizza and wraps, or swirl into sour cream for nachos. Born of the islands. Carried by the wind.